Displaying 1 - 10 of 16 results for "bio-terror", "agricultural safety", "food regulations" (0.039 seconds)
Regulatory Issues: Aspartame gets scrutinized again
The sweetener is the most scrutinized food additive present in the diet. Regulatory bodies around the world have agreed many times on its safety.
Regulatory Issues: Navigating the health claim maze
FDA’s recent guidance focuses only on the process for evaluating evidence supporting a health claim.
Regulatory Issues: Modernization of food GMPs
Most of the modernization opportunities involve written documentation or recordkeeping, suggesting FDA wants to enforce the food GMP regulations efficiently.
Regulatory Issues: Labeling reconsidered for irradiated foods
Irradiation may not eliminate food poisoning, but it would be a big step in the right direction.
Well Noted: China Syndrome
It will be a long time before what I’m calling “the China Syndrome” ceases to be a newsworthy issue in food processing.
Gut news: Probiotics
Food companies and consumers alike are discovering that the benefits of probiotics extend well beyond the intestine.
Regulatory Issues: More red tape
FDA proposes recordkeeping and administrative detention rules
Regulatory Issues: Safety in (registration) numbers
In accordance with new bioterrorism legislation, FDA publishes proposed facility registration and import notification rules
Regulatory Issues: Just what exactly is a food?
Less obvious are things like antimicrobials, ion exchange resins and lubricants such as mineral oil applied to food processing equipment
Annual Manufacturing Trends Survey: I need YOU
Food safety is still everyone’s top concern, but recruiting workers to make our food is a growing worry.
